Bistro Guillaume – Restaurant review update
0 Comment by Mai / March 4, 2010 / Posted in Food & Wine, ReviewsYes I know I’ve done a restaurant review on Bistro Guillaume (see my previous post here) but it is one of my favourite places to eat when celebrating special occassions, this time it was a friends birthday. For the second time now we bumped into Derryn Hinch (Melbourne TV/Radio Personality) and like aways he was [...]
The Eureka Tower (Level 88 & 89) – Bird Eye View of Melbourne
0 Comment by Mai / February 4, 2010 / Posted in Food & WineEureka Tower 7 Riverside Quay Southbank, Melbourne On my recent work conference in Melbourne, I was living the high life (literally). This included hosting customer dinners at the tallest building in the Southern Hemisphere – The Eureka Tower. Eureka tower was completed in mid/late 2006 with a height of 300 meters above sea level. It [...]
Movida (Melbourne) – The best Spanish tapas in Melbourne
0 Comment by Mai / January 22, 2010 / Posted in Food & WineMovida 1 Hosier Lane (Off Flinders St) Melbourne – Victoria 3000 (Australia) Ph: +61 (0) 3 9663 3038 I have been told by a few friends that Movida is the best spanish tapas in Melbourne and after trying it out myself I have to agree with them. I love everything about Movida. First of all, it’s [...]
Vizi Capitali – Rome, Italy
3 Comments by Mai / January 1, 2010 / Posted in Food & Wine, Reviews, TravelMai dining out at the ’7 Deadly Sins Restaurant’ called Vizi Capitali at Rome, Italy Vizi Capitali Vicolo della Renella, 94 00153 | Roma (Trastevere) Ph: (+39) 06 58.18.840 (+39) 340.00.23.133 skype: vizi capitali I am spending Christmas and New Years in Italy ! I arrived in Rome just in time for dinner and [...]
Cutler & Co – Fitzroy/Melbourne – Australia
0 Comment by Mai / January 1, 2010 / Posted in Food & Wine, ReviewsMe enjoying my degustation lunch at Andrew McConnell’s Cutler & Co in Melbourne’s suburb of Fitzroy Cutler & Co 55-57 Gertrude St Fitzroy – VIC 3065 (Australia) Ph: +61 (0) 3 9419 4888 Andrew McConnell has done it again, from Circa, 312 and now Cutler & Co. For $65 (drinks not included) you get divine [...]
The Fat Duck – London, UK (No. 2 ranked restaurant in the world) Review
1 Comment by Mai / December 15, 2009 / Posted in Food & Wine, ReviewsThe Fat Duck High St, Bray – Berkshire SL6 2AQ – UK Ph: +44 (0) 1628 580 333 I have been to some of the best restaurants in London such as Gordon Ramsay’s at Claridges (his dishe’s were quite heavy and rich but really nice), Giorgio Locatelli’s Locanda Locatelli, Zaffareno and Rivers Cafe to name [...]
Etch Restaurant – Sydney, Australia
0 Comment by Mai / December 7, 2009 / Posted in Food & WineOK my dear Sydney fans, this is the 2nd restaurant review for the week, hope you enjoy it. This time, I thought I’d pick a restaurant right at the heart of the Sydney CBD – Etch Restaurant 62 Bridge St, Sydney – NSW 2000 Ph: +61 (0) 2 9247 4777 I like the decor of [...]
Bistrode – Surry Hills, Sydney
2 Comments by Mai / December 6, 2009 / Posted in Food & WineBistrode 478 Bourke St, Surry Hills – NSW 2010 Ph: +61 (0) 2 9380 7333 There are many restaurants in Sydney I that I quite enjoy, sometimes so much so that I will even go myself . One of them is called Bistrode which is run by Jane and Jeremy Strode. It is located at [...]
Rockpool Bar and Grill – Melbourne
0 Comment by Mai / July 8, 2009 / Posted in Food & WineRockpool Bar and Grill (+61 3 8648 1900) Crown Complex Southbank – VIC 3006 Australia Rockpool is a restaurant chain by Sydney based chef Neil Perry who has also put his mark on Melbourne. I dine at Rockpool Bar and Grill once every 5-6 weeks. It is a very popular dining spots, booking ahead is highly [...]
Infused Restaurant, Phillip Island
0 Comment by Mai / March 15, 2009 / Posted in Food & WineInfused Restaurant Ph: +61 (03) 5952 2655 115 Thompson Avenue Cowes – Victoria 3922 While at Phillip Island we had dinner at Infused Restaurant. It is a fusion style restaurant where they mix western and asian style cooking to produce a fusion dish. I enjoyed the food very much. I classified this as fine dining [...]
